Ingredients:- Kala Chana, Moong Sabut, Moth
Boost your meals with natural goodness using this Mixed Dal for Sprouting, a nutritious trio of Kala Chana (Black Chickpeas), Moong Sabut (Whole Green Gram), and Moth Beans. Handpicked for their high sprouting potential, these pulses are perfect for preparing fresh, homemade sprouts rich in protein, fiber, and essential minerals.
Popular in Indian households for breakfast, salads, and light stir-fries, sprouted dal mixes are a great way to support digestion and maintain energy throughout the day. Just soak, sprout, and cook for a wholesome addition to your everyday diet.
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